5% Discount for 6 bottles or more Free Delivery or all orders over £150 

applied at checkout to all individual wines

Seasonal Essentials

Seasonal Essentials

Curated case to reflect the season
In Stock

The ultimate six to get you through the winter months, featuring some of our classically Cotswold wines.

  • 2 x Culver Hill 2022
  • 2 x Bacchus
  • 2 x Rosé

 

From Now £96.00 (inc. VAT) Was £101.50 (inc. VAT)
£96.00 (ex. VAT)

About The Wine

Tasting Notes

Culver Hill 2022

A dry white blend made from Bacchus, Ortega and Pinot Blanc, the Culver Hill is our estate blend and brings out the best elements of all three varieties. The Ortega makes up 50% of the blend, bringing structure and richness to the mid palate, the Pinot Blanc adds bright citrus notes and the Bacchus grape, adds depth and complexity. On the nose are aromas of Braeburn apple, honeysuckle and nectarine that follow through on the palate with subtle minerality, a well balanced acidity and a clean finish.

 

Bacchus 2022

Recently voted one of the top five English Bacchus by Great British Wine, this wine is made from 100% Bacchus grapes picked from the wonderfully ripe 2022 harvest.

“Fragrant but refined nose, combining aromas of nettle, citrus zest & light stone fruit with more distinctive notes of white pepper & flinty minerality, The palate is whistle-clean, preserving the brilliantly bright expression & embracing the finely textured & incredibly appealing layer of minerality & lemon sherbert brilliance, “

- John Mobbs, Great British Wine  

 

Rosé 2023

A deliciously easy drinking fruit forward rosé. Aromas of ripe alpine strawberries, raspberry and cranberry. A gorgeous salmon pink colour, the palate is alive with raspberry, strawberry and a hint of rhubarb and blood orange. This wine is refreshing, elegant and has a lovely crisp, mouthwatering finish.

 

 

Wine Making

Culver Hill 2022

Variety: Ortega, Bacchus, Pinot Blanc

Location: Amberley, Stonehouse & Woodchester

Press: Combination of both crushed & de-stemmed and whole bunch pressing.

Fermentation: Stainless steel

Alcohol: 11.5%

Residual sugar: 4 g/l

Bottled: March 2023

Suitable for Vegans

 

Bacchus 2022

Variety: 100% Bacchus

Location: Stonehouse

Press: Combination of both crushed & de-stemmed and whole bunch pressing, in a hyper-reductive environment.

Fermentation: Stainless Steel

Alcohol: 12%

Residual sugar: 2 g/l

Bottled: March 2023

Suitable for vegans

 

Rosé 2023

Variety: 100% Regent

Location: Woodchester

Press: Whole bunch pressed

Fermentation: Stainless steel

Alcohol: 11.5%

Residual sugar: 2 g/l

Bottled: April 2024

Suitable for Vegans

Delivery

Orders received before 10am are dispatched on a next day delivery service, but please allow 2-3 working days, but can be up to five working days in busy periods.

Please provide an email address and a mobile phone number for order tracking and delivery puproses. For deliveries sent by our courier (ParcelForce), an email and text message will be sent to you to let you know when your delivery will arrive. If a landline number is provided, this will not be used – you will just receive an email notification instead. For local deliveries, we will use your number only to call you if lost.

LOCAL DELIVERY: If the delivery address is within GL5, GL6, GL8, GL10 or GL11 then delivery is free for 6+ bottles. This will automatically apply at the check-out. For other orders, a charge of £9.99 will apply.

MAINLAND UK: Delivery is free for all orders over £150 to Mainland UK. For orders under this a charge of £9.99 will apply.

Additional charges will apply for orders to Northern Ireland, the Isles of Scilly, the Isle of Man and the Scottish Islands, please contact us for details. Unfortunately we currently cannot ship overseas.

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